Littleneck Clams
Littleneck clams are a type of clam that is smaller in size than other clams. They are also known as littlenecks, tulip clams, or quahogs. Littleneck clams are most commonly found in the Northeast and North Atlantic Ocean regions. Littleneck clams can be eaten raw or cooked.
They are often used in seafood dishes, such as chowder and bisque. Littleneck clams are also used for bait in fishing operations.
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