The role of copper in the crop:
(1) Copper is beneficial to crop growth and development.
(2) Affecting photosynthesis: Almost all copper in plant leaves is contained in chloroplasts, which plays a stabilizing role in chlorophyll to prevent chlorophyll from being damaged.
(3) Copper can improve the cold and drought resistance of crops. Copper can improve the cold resistance of winter wheat, and it can also increase the mechanical strength of the stalk and play a role in lodging resistance.
(4) Copper can enhance plant disease resistance. Copper has the most prominent effect on improving plant disease resistance. Copper has obvious control effects on many fungal and bacterial diseases in many plants.
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